Conference dinner at STRADA

The conference dinner, on Tuesday 17th June, is only £12.50 and is paid for in advance using our online booking system.

The dinner has a set menu with a wide range of options, STRADA are happy to create custom dishes for anyone with specific dietary requirements.
Your choice of starter and main dish. Desserts can be added for an extra £3.50, to be paid at the restaurant.

Please note: you must inform ASA2 organisers what dishes you would like to have, as an advanced order must be given to STRADA. Please email contact.asaconference [at] gmail.com by the end of Monday 9th June with our choices or questions about the dinner.

Menu:

Starters

SOUP OF THE DAY

AFFETATI MISTI
Salami Napoli, parma ham and roasted vegetables

CAPRESE SALAD (V)
Mozzarella, tomato and black olives

Mains
PIZZA ZUCCHINE (V)
Roasted courgettes, red onion and mushrooms

PIZZA LUGANICA
Lunganega sausage, roasted red pepper and black olives

MUSHROOM & WALNUT RISOTTO (V)
Mushroom and walnut pesto risotto, finished with a sprinkle of parsley

PESTO & TOMATO CAVATAPPI (V)
Corkscrew pasta with pesto, green beans and charred baby tomatoes

CAVATAPPI PANCETTA
Corkscrew pasta in a creamy sauce with pancetta and spinach

POLLO CACCIATORE
Grilled chicken breast smothered in a rich and thick mushroom, pancetta and tomato sauce, served with rosemary potatoes

SALAD VERDURE
Mixed green leaves, spring onion, mint, edamame and green beans in a lemon and olive oil dressing
- WITH OR WITHOUT (V) GRILLED CHICKEN

Dessets - optional extra for £3.50

TIRAMISU (V) (A)
Classico! Espresso-soaked sponge layered with mascarpone cheese

CHEERY & RICOTTA CHEESECAKE (V)
Juicy cherries and creamy ricotta cheese on a biscuit base, served with berry coulis

CHOCOLATE FONDENTE (V)
Warm chocolate fondente with a melting chocolate centre and vanilla ice cream

AFFOGATO (V)
Iced nougat semi-freddo ice cream with a shot of hot, fresh espresso to pour over the top

• (V) Vegetarian
• (A) Contains alcohol